Last week, we had the opportunity to embark on a journey that reminded us of our childhood. We joined the Eco Summer Camp at the Lassalle-Haus, the birthplace of the Lassalle Institute – a renowned hub for education and research run by the Jesuits. The venue – located close to Zug in Switzerland and surrounded by green forests, local farms, springs, and lakes – was more than a perfect setting for a transformative week.
Already in its fourth edition, the eco summer camp brought together over 40 participants with one central question in mind: How can we shift from wild consumption to responsible engagement? The program featured an inspiring lineup of speakers who covered a wide range of topics, from systemic change to agroecology and logistics. The organisers also thoughtfully designed the camp to engage both heart and mind, recognizing that real transformation happens on multiple levels, leading to deeper internalisation of knowledge.
On the cognitive side (without trying to provide an exhaustive list of all the learnings) we explored the circular economy and were introduced to Aristotle’s distinction between Oikonomia (economy) and Chrématistique (wealth accumulation). The distinction between Oikonomia that serves the common good, and Chrématistique that represents the pursuit of profit for its own sake, is a beautiful highlight of our one-sided and insufficient economic models that we currently use.
Another session focused on behavioural change, exploring how psychology can encourage more people to do the “right” thing. We learned that three key factors –
Capability, Opportunity, and Motivation – must align to successfully shift behaviour. Given that change doesn’t occur in isolation but through connection, we discussed the need to move from “de-ligion” (disconnection) to “re-ligion” (reconnection) with ourselves, others, and the planet.
Amidst these thought-provoking discussions, we also engaged our bodies through yoga and meditation, visited an eco-farm and forest, and took an excursion to the Zurich University of Applied Sciences to explore innovative water-based agricultural technologies. And in line with the camp’s principles, we embraced conscious lifestyle choices. The camp was proudly 100% vegan and coffee-free, reinforcing a holistic shift toward sustainable living.
We extend our heartfelt thanks to the organising team for their dedication and hard work in bringing this unique experience to life. We look forward to picking up our discussions next year, right where we left off – gathered around the campfire.
Enikő Fehéreková
Colm Fahy
JESC Ecology Officers
